Circles Thai Online Ordering Menu

With a sweet Thai chili sauce.

Lump crab meat and curried cream cheese with a sweet chili plum sauce.

Chives and wrappers around ginger-spiced leeks with a soy vinaigrette.

Minced pork, cabbage, and crabmeat.

Minced chicken with massaman curry, potatoes, peanuts, and fried roti.

With a sweet chili and spicy sauce.

With peanut sauce, and cucumber relish.

Lemongrass, galangal, kaffir lime leaves, tamarind, and lime juice.

Shallots, tomatoes, galangal, lemongrass, kaffir lime leaves, and lime juice in a coconut milk broth.

Bean-thread noodles in a seasonal vegetable broth.

Scented jasmine rice and scallions.

Bok choy, bean sprouts, and chicken wontons.

Ribeye steak, sauteed onion, and American cheese with spicy ketchup.

Seitan, onion, and American cheese.

Cabbage, carrot, onions, celery, and glass noodles with a sweet plum sauce.

Lettuce, cucumbers, vermicelli noodles, basil, and chives, wrapped in rice paper.

Minced pork, black mushrooms, cabbage, and shallots wrapped in rice paper.

Green papaya, carrot, peanuts, and tomatoes in a chili lime vinaigrette (Contains seafood ingredients).

Lettuce, cucumber, broccoli, tomatoes, carrots, and onions with a peanut dressing.

Grilled beef, peppers, tomatoes, onions, scallions, and lettuce, with a chili lime vinagirette (Contains seafood ingredients)

Minced chicken, peppers, onions, scallions, and lettuce with a chili lime vinaigrette (Contains seafood ingredients)

Grilled calamari, lettuce, tomatoes, onions, scallions, and lettuce with a chili lime vinaigrette (Contains seafood ingredients)

Eggs, tomatoes, onions, peas, and carrots.

Bell peppers, onions, and Thai sweet basil.

Curry powder, tomatoes, onions, peas, carrots, raisins, and cashews.

Potatoes, onions, and carrots.

Bamboo, bell peppers, and Thai sweet basil.

Eggplant, bell peppers, bamboo shoots, and Thai sweet basil.

Bell peppers, peas, carrots, and peanuts.

Kabocha pumpkin, bells, and Thai sweet basil.

Pineapple, bell peppers, and scallions.

Potatoes, onions, peanuts, and Asian aromatics.

Sweet basil, onions, and green beans.

Eggplant, bamboo shoots, and bell peppers with a sweet sauce.

Cashews, broccoli, carrots, bell peppers, onions, mushrooms, scallions, and celery with a sweet chili paste.

Famous southern curry stir-fry made with sator (stink beans), stir-fried in kua kling curry paste, bell peppers, and kaffir leaves.

Sweet curry paste stir-fried with bell peppers, green beans, and basil.

Stir-fried fresh ginger, bell peppers, onions, celery, mushrooms, carrots, and scallions.

Mixed vegetables, choice of meat, stir-fried with house sauce.

Vegetables stir-fried with protein of your choice topped with peanut sauce.

Stir-fried red curry, bamboo, bell peppers, and basil, fortified with cream peppercorns, and wild ginger.

Rice, noodles, eggs, bean sprouts, peanuts, carrots, and sweet & spicy tamarind sauce.

Stir-fried thick rice noodles with eggs, broccoli, carrots, tomatoes, Chinese kale, and bean sprouts with sweet soy sauce.

Stir-fried thick noodles with seasonal vegetables, eggs, garlic, chili, and Thai sweet basil.

Stir-fried egg noodles with vegetables, garlic, eggs, and bean sprouts.

Egg, sweet chili paste, vegetables, glass noodles, scallions, and bean sprouts.

Choice of meat with egg noodles, bok choy with our peanut sauce.

Rice noodles, bean sprouts, bok choy, lime juice, and chili paste, topped with ground peanuts.

With choice of sauce and side of vegetables.

Roasted half duck in red curry with pineapples, cashews, and side of seasonal vegetables.

Filet red snapper with sweet spicy curry, tamarind, and triple flavor sauce, with side of seasonal vegetables.

Roasted half duck in sweet & sour tamarind sauce, with a side of seasonal vegetables.

Jumbo lump crab, eggs, shrimp paste, tomatoes, onions, peas, and carrots.

Braised quarter chicken with charred pearl onions, fingerling potatoes, peanuts, and carrots in a rich aromatic southern curry.

CAUTION! TRY IF YOU DARE: This dish is one of Thailand's spiciest curries, stir-fried with Wagyu.

Edamame ravioli with a northern curry with braised quarter chicken, pickles, green onions, lime, roasted chilis, and crispy egg noodles.

Braised Berkshire pork loin with eggs, bok choy, scallions, and egg noodles.

Crispy duck, bean sprouts, peanuts, carrots, chives, and sweet & sour tamarind sauce.

Jumbo lump meat, bean sprouts, peanuts, carrots, chives, and sweet & sour tamarind sauce.

Grilled salmon, bean sprouts, peanuts, carrots, chives, and weet & sour tamarind sauce.

Braised quarter chicken with lime, sweet chili sauce, shallot, and turmeric rice.

Stir-fried chicken, pineapple, bell peppers, and onions with Circles sauce.

Grilled chicken, topped with teriyaki sauce and side of seasonal vegetables.